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Alzheimer’s disease affects millions around the world, with memory loss and cognitive decline creating unique challenges for patients and caregivers alike. As we age, the likelihood of developing cognitive disorders like Alzheimer’s disease increases. While there is no dietary cure, nutrition plays a key role both in reducing the risk of cognitive decline and managing […]
Eating a variety of colorful fruits and vegetables is a fun and easy way to stay healthy. Each color provides different nutrients, and when eaten together, they become extra healthy. The idea is simple: the more colors on your plate, the more nutrients you get! Let’s learn why eating the rainbow is important and how […]
At GA Foods, we pride ourselves on not only providing delicious, nutritious meals but also on the exceptional talent within our culinary team. Leading the way is Chef Michael Thrash, a Corporate Executive Chef whose extensive career and dedication to volunteerism make him a standout leader in the culinary world. As the Corporate Executive Chef […]
